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MAYO 22

Barcelona Travel Guide

Garlic soup




Ingredients

2 garlic heads, peeled
Thyme
Olive oil
1 egg yolk
2 slices of stale bread, mixed
Some slices of chorizo

Preparation

Peel the garlic and put them in water, let them boil along with the thyme for about 10 minutes, beat the yolk of the egg and the olive oil together until they were thick. Remove the water from the fire and mix it with a little soup of garlic with the beaten egg until obtaining a heavy consistency. Once obtained the wished result add the bread, salt to traste and sprinkle the slices of chorizo and serve immediately.

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